| 使用猪肠衣对香肠制作有哪些好处？ |
| 添加时间：2019/5/6 17:05:03 浏览次数： |
| 在食品、肉类、海鲜、食品以及化工产品领域多会使用猪肠衣来进行包装，以实现优良的阻隔性、耐化学性、耐高温低温性能以及力学性能等。 In the fields of food, meat, seafood, food and chemical products, pork sausage is often used for packaging to achieve excellent barrier, chemical resistance, high temperature and low temperature resistance and mechanical properties. 将猪肠衣作为低温灌肠制品的包装使用时，对于灌制品的生产、销售、流通存储等都有着非常重要的作用，猪肠衣必须要能够保护香肠不会受到微生物、化学、物理等方面的污染；并且还要能够保持香肠所需要的物理状态；并且还可以告诉购买香肠的人在香肠中所包含的成分。 The use of piglet casing as a product for low-temperature enema plays a very important role in the production, sale, circulation and storage of the products. Pig sausage must be able to protect the sausage from microbiological, chemical and physical pollution, and also keep the physical condition of the sausage. Included ingredients. 为了实现以上几种功能，在选择猪肠衣的时候就有着较高的质量要求：①所选择的猪肠衣要具有非常好的氧气、水汽以及香味的阻隔性；②必须要具有较好的物理机械性能，以满足灌肠工艺要求；③要具有很好的肉粘性，以防止水分以及肉汁从肉中溢出；④高品质的猪肠衣要具有安全可靠的食品卫生性；⑤要具有耐蒸煮性能，能够满足香肠的杀菌工艺要求；⑥猪肠衣要能保证良好的表面光亮度和印刷效果；⑦最后一点最重要的便是具有良好的规格性能和性价比。 In order to achieve the above functions, there are high quality requirements when choosing pig casing: (1) the selected pig casing must have very good oxygen, water vapor and barrier properties; secondly, it must have better physical and mechanical properties to meet the requirements of enema technology; dianbiaox.37ix.com.cnzengbaiji.37ix.com.cnyawenzhim.37ix.com.cnthirdly, it must have good meat cangzhou.89ix.comshiyanjiw.89ix.comshoubanhulu.07858.netviscosity to prevent water and meat from spilling from meat. The pig casing should have a safe and reliable food hygiene. It is necessary to have the steaming resistance to satisfy the requirements of the sterilization process of the sausage. |
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